I’ve been absent from blogging at all. I’ve been working quite a bit.
I recently began working at The Blue Room, an upscale restaurant located in Kendall Square (Cambridge). I’ve been learning about food and wine. Being a recent graduate of Northeastern, naturally I thought I’d be particularly fond of learning the glory of wine. Quite frankly, it’s proven to be quite difficult for me – from understanding where wines get their names from to classifying how to describe characteristics of wine. Thus, I will be using my blog to hone my skills, organize my learnings and share my opinions.
I added a page to this blog dedicated to my tastings. See here, check for updates. Always open to questions, suggestions, comments, inspiration and corrections.